Poets have called it "the black nectar of white dreams." As a beverage or as a grain, coffee has been always in the great events of our history. Taste a delicious cup of this nectar in Chiapas!
Arriving in America, around 1720, coffee quickly ceased to be an exotic element; The plant was adapted to the conditions of forests and forests of America, displacing even the cocoa. It was introduced to the Mexican region of Cordoba (Veracruz) in 1796, coming from the island of Cuba and nowadays Chiapas has become in one of the greatest supplier of coffee. Poets have called it "the black nectar of white dreams." As a beverage or as a grain, coffee has been always in the great events of our history. Taste a delicious cup of this nectar in Chiapas!
Arriving in America, around 1720, coffee quickly ceased to be an exotic element; The plant was adapted to the conditions of forests and forests of America, displacing even the cocoa. It was introduced to the Mexican region of Cordoba (Veracruz) in 1796, coming from the island of Cuba and nowadays Chiapas has become in one of the greatest supplier of coffee.How many of us have wondered how to make an Espresso? Now you will have the opportunity to answer yourself this question, with the explanation of an expert barista, you will be able to know the process, the times, the temperature and the protocol of elaboration of an espresso, as well as to clear doubts and to correct mistakes that commonly are had, at the end of the explanation you will obtain an espresso to taste.
Duration: 3.5 hours.
Start/opening time: At 4:30pm.
End/closing time: At 7pm.
Languages: Spanish.
Min. Age: 15 years.
Others: 1 coffee espresso and 1 souvenir cup included. Redeem informationVoucher type: PrintedPrinted Voucher. Print and bring the voucher to enjoy the activity.LocationStart point: Real de Guadalupe Num.3, San Cristobal de las C - MXEnd point: Same as the starting pointScheduleOpening dates16:30 - 19:00Duration: 3,5 HoursGuide optionsGuide type: Guide
Location